Organic

Dried Lotus Seeds Wholesale Manufacturer & Supplier in China

Premium Xianglian raw material with batch‑by‑batch third‑party testing for global food importers and manufacturers.
Peiux

Why Peiux Dried Lotus Seeds Stand Out in Global Bulk Sourcing

Peiux Dried Lotus Seeds | Reliable Bulk Sourcing Solution

Peiux supplies premium sulfur-free dried lotus seeds sourced from formal Hunan planting bases. We strictly separate new and old stock, adopt moisture-proof export packaging, and provide graded products for retail, catering and food manufacturing.

With full traceable quality control and complete export certificates, we help global importers avoid customs risks and unstable batch quality for long-term stable cooperation.

Featured Dried Lotus Seeds We Supply

We can provide dried lotus seeds based on your needs, check below and find the one you need.
Peiux Whole Polished Cored Dried White Lotus Seeds

Whole Polished Cored White Dried Lotus Seeds

Peiux Whole Polished With‑core Dried White Lotus Seeds

Whole Polished With‑core White Dried Lotus Seeds

Peiux Split Polished Dried White Lotus Seeds

Split Polished White Dried Lotus Seeds

Peiux Whole Polished With‑core Dried White Lotus Seeds

Whole Hand‑peeled Cored White Dried Lotus Seeds

Peiux Whole Hand‑peeled With‑core Dried White Lotus Seeds

Whole Hand‑peeled With‑core White Dried Lotus Seeds

Peiux Split Hand‑peeled Dried White Lotus Seeds

Split Hand‑peeled White Dried Lotus Seeds

Peiux Whole De-cored Dried Red Lotus Seeds 500 g

Whole Cored Red Dried Lotus Seeds

Peiux Whole Dried Black Lotus Seeds

Whole Black Dried Lotus Seeds

Why You Choose Peiux Dried Lotus Seeds?

Sourced from premium Hunan Xianglian planting bases, our dried lotus seeds ensure consistent quality and full export compliance for food manufacturing, retail and herbal sectors.

Sulfur-Free Processing

Naturally processed without sulfur fumigation.

Premium Xianglian Origin

Sourced from Hunan core lotus bases

High Starch Content

Rich starch content delivers uniform softness for food processing.

Low Broken Kernel Rate

Strict multi-stage sorting minimizes broken kernels and production waste.

Multiple Commercial Grades

Retail, industrial and economy grades for diverse business requirements.

Dual Core Variants

Seed-removed and with-core options for dessert and herbal applications.

High Purity & Cleanliness

Fine screening effectively removes shells, debris and foreign impurities.

Long Stable Shelf Life

Up to 18 months shelf life when stored in cool dry conditions.

Peiux

Sample-to-Bulk Quality Match Guarantee

All Peiux dried lotus seeds strictly follow confirmed sample standards in particle size, color and purity. We forbid new and old stock blending and conduct full batch inspection, ensuring every delivered container matches your pre-approved sample perfectly.

Company Advantage

Peiux Factory Strength for Stable Dried Lotus Seed Bulk Supply

As a professional manufacturer and exporter of dried lotus seeds, Peiux owns standardized processing workshops and complete sorting & drying production lines. We implement full-process quality supervision from raw material screening to finished packaging.

Equipped with professional testing facilities, we control every production detail to deliver stable, qualified, and export-grade dried lotus seed products for global long-term partners.

Industry Applications of Peiux Dried Lotus Seeds

Food & Pastry Manufacturing

Peiux stable-grade dried lotus seeds serve mass production of lotus paste, mooncake fillings and canned desserts. Consistent broken rate and texture avoid defective batches, greatly stabilizing your food production efficiency.

Global Supermarket & Retail Distribution

Peiux premium dried lotus seeds with natural appearance fit supermarket shelf sales. Custom private label packaging and strict quality control help retailers build reliable, high-reputation botanical product lines.

F&B Dessert & Tea Chain Service

Peiux standardized dried lotus seeds deliver uniform soft cooking performance. Suitable for commercial soups, desserts and herbal drinks, ensuring consistent taste for chain store daily operation.

Herbal Wellness & Health Ingredient Supply

Peiux sulfur-free dried lotus seeds pass strict safety testing. Qualified heavy metal and microbial indexes fully meet global standards for herbal tea and health supplement formulation.
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Premium Sulfur‑Free Dried Lotus Seeds for Global Bulk Industrial Sourcing

Peiux supplies traceable dried lotus seeds, tailored for food, herbal and industrial bulk procurement worldwide.

More About Peiux Lotus Seeds

More information you may want to know
ItemWhite / Red Dried Lotus Seeds
OriginHunan Xianglian, China
Sulfur ResidueSulfur-Free (<10mg/kg)
Moisture Content12% – 14.5% Stable Range
Broken Rate3%–5% (Premium) / 8%–12% (Industrial)
Particle Size9–11mm / 11mm+ Graded
Impurity Rate≤0.5% Pure & Clean
Shelf Life12–18 Months Under Dry Storage
Packaging Type Specification Application & Feature
Standard Bulk Pack 25kg/food-grade woven bag Moisture-proof, sea-freight safe for industrial bulk import
Inner Protection Pack PE inner waterproof liner bag Prevents container rain and moisture infiltration
Custom Retail Pack 100g / 250g / 500g custom bag Private label printing for supermarket and e-commerce sales
Sample Pack 100g–500g sealed vacuum bag Clean, portable for quality inspection and testing
Storage Condition Standard Requirement Benefit & Note
Environment Cool, dry, ventilated indoor space Avoids damp air to prevent mold and insect growth
Temperature Normal room temperature, below 25°C Stable temperature maintains original texture and nutrition
Humidity Low humidity, away from water source Prevents product moisture regain during long storage
Sunlight Keep away from direct sunlight Avoids color fading and ingredient oxidation
Shelf Life 12–18 months under qualified storage Guarantees stable quality for batch sales and processing
Post-opening Reseal tightly after each use Extend preservation period for retail and workshop use

Testimonials

Verified Customer Feedback on Peiux Dried Lotus Seeds
We choose Peiux dried lotus seeds for its consistent sulfur-free standard. Full batch test reports make our EU customs clearance smooth and risk-free.
Elara Voss
Food Import Compliance Manager
Peiux dried lotus seeds keep stable moisture and broken rate. Our lotus paste production runs steadily without batch quality fluctuation.
Marcus Tellen
Pastry Factory Procurement Supervisor
Graded Peiux dried lotus seeds have clean appearance and steady shelf quality. Private label service helps our brand gain better market reputation.
Selena Kiefer
Asian Grocery Retail Buyer

Lotus Seeds FAQs

What is dried lotus seed good for?

Peiux dried lotus seeds serve multiple commercial uses beyond wellness benefits. They are widely applied to produce bakery fillings, canned desserts, herbal formulations and retail grocery goods. Rich in plant protein and starch, these seeds fit food manufacturing, health‑ingredient blending and ready‑to‑cook consumer product lines for global markets.

Yes, properly processed Peiux dried lotus seeds are edible for human consumption. Raw dried lotus seeds are hard and not suggested for direct eating. They require soaking and cooking before use.

Peiux dried lotus seeds are highly versatile for industrial and consumer applications. You can cook them into soups, congee and sweet desserts, or grind them for lotus paste fillings. They also work as raw materials for herbal tea mixes, health supplement formulas and private‑label retail packaged food products for resale.

Peiux dried lotus seeds need pre‑soaking for 2‑4 hours first. After soaking, they take 25‑40 minutes to boil until tender. Harder with‑core seeds may need extended cooking time. For mass food processing, adjust cooking duration according to target softness to keep consistent texture across your production batches.

Peiux premium Xianglian dried lotus seeds feature fuller grains, higher starch content and more stable cooking performance. Compared with ordinary lotus seeds, they soften evenly without hard cores, have lower broken rates, and maintain consistent texture, ideal for high-end food processing and supermarket retail.

The mild creamy yellow tone is the natural color of non-fumigated dried lotus seeds. Pure white lotus seeds usually come from sulfur bleaching. Peiux retains the original natural appearance while ensuring food safety, avoiding chemical residues that may cause customs inspection failures.

Peiux implements strict stock separation between new harvest and old inventory. We adopt multi-stage mechanical sorting and manual re-inspection. Each batch carries exclusive test reports and production records, effectively eliminating the common industry problem of unstable bulk quality.

No. All Peiux dried lotus seeds are thermally processed and deeply dehydrated for food usage. The high-temperature drying process completely deactivates the embryo. These edible lotus seeds cannot germinate and are never suitable for agricultural planting.

Peiux adopts double-layer moisture-proof packaging for all dried lotus seeds. Inner waterproof PE lining plus outer food-grade woven bags effectively block container rain and ocean humidity. Professional sea-freight packaging greatly reduces mold and damp risks during long international transportation.

Basic Introduction to Dried Lotus Seeds

Dried lotus seeds are the mature, dehydrated kernels ofNelumbo nucifera, a perennial aquatic plant widely cultivated in China’s prime lotus-growing regions. As a classic natural culinary and wellness ingredient, they have been used for centuries in Asian cuisine and herbal formula production.
 

Premium Origin Advantage of Peiux Dried Lotus Seeds

Peiux exclusively sources core raw materials from Hunan Xianglian planting bases, the most renowned high-quality lotus seed producing area in China with unique soil and water conditions. The local purple shale soil and moderate climate cultivate lotus seeds with full grains, high starch density, and uniform texture, which are far superior to ordinary lotus seeds from other regions and Vietnamese low-cost lotus seeds in terms of taste and stability. Xianglian lotus seeds are famous globally for their easy-to-cook softness, mild sweet flavor, and low broken rate, making them the preferred raw material for high-end food processing and retail sales.
 

Industrial Processing Technology and Quality Control

The complete production workflow includes mature lotus harvesting, mechanical shelling, impurity removal, core removal screening, low-temperature hot-air drying, multi-stage particle grading, manual re-inspection, metal detection, and food-grade packaging. Every link implements strict quality supervision to eliminate common industry quality problems.
 

De-cored VS With-core

De-cored dried lotus seeds are processed by physically drilling out the internal green lotus plumule, with no bitter taste and pure natural sweet flavor. They are the most mainstream export type, widely suitable for dessert cooking, soup porridge, mooncake lotus paste filling, canned desserts, and supermarket retail.
With-core dried lotus seeds retain the original lotus embryo, with a slight natural bitter taste and unique herbal attributes. This variant is not used for daily desserts but is specially supplied for herbal tea blending, health ingredient formulation, and wellness food production. It maintains the natural nutritional characteristics of lotus seeds and meets the strict raw material standards of global health product manufacturers.
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